Now, over 100 years later, we’re still celebrating life’s simple joys with meticulously crafted cocktails, rare spirits, and memorable stories.Īt Century Grand, we pay homage to this time and place when “The West was won” America was settled coast to coast, Many believed that alcohol was the cause of all social ills and eventually led to the “noble experiment,” Prohibition. Century Grand opened in Phoenix, Arizona, in 2019, with an award-winning beverage programīrought to you by the team at Barter & Shake.Īt the turn of the century, temperance thought emerged across the United States and became the focal point of a cultural war between different lifestyles and values. "We have Mongolian beef and egg fu young, but people can taste the difference.Century Grand is the building that houses three turn-of-the-century-inspired cocktail bars serving specialty craft cocktails within an immersive environment filled with the sights and sounds from an era long gone but not forgotten. "Sometimes customers are surprised when they order something they would consider an Americanized Chinese dish, but it's not quite what they're used to," Cheung said. Trained by chefs who learned the art of Chinese cuisine in Hong Kong, the kitchen served up fresh-to-order dishes made with especially thin wrappers and high-quality proteins. Phoenix Restaurant opened 20 years ago after the Cheungs moved to Chicago from Toronto. The restaurant is situated on a mostly residential block - and with sidewalks currently under construction - so it takes a reputation as one of the pioneers in Chicago's Cantonese scene to succeed. "You have to know we're here and make plans to actually come." "There's not a lot of foot traffic, so it's different from being in Chinatown, but it has kind of become a destination place," Cheung said. Since opening in September 2016, Jade Court has found its regulars to be a combination of Little Italy neighbors and Chinatown patrons who make the trek for what Cheung describes as uniquely high-quality Hong Kong-style fare. RELATED: Jade Court, New Hong Kong-Style Chinese Restaurant, Opens In Little Italy In fact, Cheung worried at first that the Jade Court kitchen would be too small for dim sum at all, but eventually decided to give it a try after repeated requests from customers. Ĭrispy chicken dumplings ($3.95) at Jade Court. The golden-hued chrysanthemum and goji berry jelly ($3.95) has a mild flavor reminiscent of chamomile tea, and some say it offers health benefits. The smaller restaurant just doesn't have enough room, so customers will instead order from a menu with photos accompanying each item. The one major difference from what the Cheungs offered at Phoenix Restaurant is that Jade Court will not have the steam-heated carts often used in dim sum service. There are pot stickers and barbecue pork baos, plus dishes less familiar to those not in the dim sum know, like a crispy taro dumpling, chrysanthemum jello and fried radish cake. Staples of dim sum menus are present, from the steamed shrimp dumplings to fried chicken feet. Sui mai dumplings are filled with pork and mushrooms and come steamed for $3.95 for four. Items range from smaller dishes like sesame balls or coconut pudding for $3.75 to $5.75 special dishes like stir-fried sticky rice. It will also be available in the evening on Mondays, Wednesdays and Thursdays. "It's exciting to tell people who've asked for it that now, we're doing it," said Carol Cheung, who opened Jade Court with her father, Eddie Cheung, who founded Chinatown's Phoenix Restaurant and managed it for many years with his daughter.ĭim sum, usually eaten as breakfast or brunch, will be offered daily at Jade Court, except for when it is closed on Tuesdays. The Cantonese restaurant will bring the tapas-esque cuisine to a storefront that housed Italian eateries for decades in a neighborhood with a couple of Chinese food options but, so far, no dim sum. Starting Sunday, fans of Phoenix Restaurant in Chinatown will be able to get the small plate dishes at Jade Court, which opened a year ago at 626 S. LITTLE ITALY - When it comes to dim sum, Jade Court's new menu is the real deal.
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